Sangiovese is one of my favorite grapes especially in its hybrid known as Brunello. From these grapes come some of the world's finest wines lovingly made in the prestigious vineyards of Tuscany, Italy.
I have enjoyed Sangiovese from other parts of the world, but a Rose of Sangiovese on first blush, no pun intended, seemed like sacrilege.
It is not that I don't like Rosé wines, I do. I especially like unusual Rosé wines like Crios de Susana Balbo Roseof Malbec or Il Mimo Rosato Di Nebbiolo. It just seemed that Sangiovese is to nobile. I was wrong.
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